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"Forget what you think you know about Pinot Gris and try this tasty little treat."
"Forget what you think you know about Pinot Gris and try this tasty little treat."
- 4 1/2 Stars & Buy of the Week (Michael Cooper, NZ Listener) - "Invitingly scented and full-bodied, it has generous, ripe peach, pear and spice flavours showing a distinct touch of complexity, and a dry, lingering finish"
- 91/100 & Top Rank Award (Stephen Wong MW, The Real Review) - "medium-bodied, dry and serious"
- Best known for her amazeballs Sauvy but the obsession with Marlborough doesn't end there for Jules Taylor!
- "Forget what you think you know about Pinot Gris and try this tasty little treat." (Jules)
- A textural, dry style that makes the perfect partner to white meats, seafood or spicy Asian cuisine
RRP $26.99
$21.99
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From one of NZ's first organic producers!
From one of NZ's first organic producers!
- Organic and vegan friendly, boutique and family owned winery in Nelson
- "Fragrant floral aromas with apricot, poached pear, rockmelon and subtle spice" (Richmond Plains)
- Formed in 1991, Richmond Plains were NZ's first producer of a certified organic SauvyB, Pinot Noir and Rosé!
RRP $24
$21.99
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A bit of juicy pear, a bit of golden apple, a touch of spice.
A bit of juicy pear, a bit of golden apple, a touch of spice.
- 4 Stars & Best Buy (Cuisine magazine 2025), 4 Stars (Michael Cooper, NZ Listener)
- "The 2024 harvest was noted as one of the most exceptional in memory"
- Tohu (pronounced tor-who) - the world's first Maori owned wine company
- Juicy pear, golden apple and a touch of spice - a fruit driven, off-dry style Pinot Gris
- From the Awatere Valley, Marlborough
RRP $17.99
$15.99
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Lip smackingly delish. Perfect with pork belly.
Lip smackingly delish. Perfect with pork belly.
- Richly, lush and full bodied style Hawke's Bay Pinot Gris by a benchmark producer
- Ripe pear, peach, honeysuckle and spice - it's as delish as it sounds!
- Perfect partner with sweet and spicy Asian food or rich, fatty white meats like pork belly
RRP $21.99
$18.99
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Peaches, pears, apple and spice, this is simply delish!
Peaches, pears, apple and spice, this is simply delish!
- From a winery at the base of Mount Maude, Lake Wanaka
- Peaches, pears, apples and spice - pure Pinot Gris deliciousness from Central Otago!
- Using fruit from four Otago vineyards (Wanaka, Tarras, Lowburn, Gibbston) and a portion barrel fermented to add weight and texture
RRP $33.99
$27.99
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0% Alcohol, 100% NZ Pinot Gris.
0% Alcohol, 100% NZ Pinot Gris.
- Trophy Champion Low Alcohol Trophy (under 1.2%) & Gold medal (IWSC, London 2023)
- The first 0% alcohol New Zealand Pinot Gris, made by Giesen
- A multi million dollar R&D investment, fruit from Marlborough, Hawke's Bay and Waipara, and some good old whizz bang technology
- Using spinning cone technology that gently extracts the alcohol from the wine
RRP $17.99
$15.99
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Gold medal winner again! Their cover's blown! Again!
Gold medal winner again! Their cover's blown! Again!
- Gold medal (The Aotearoa Regional Wine Competition 2024),
- 92/100 & Top Value Award & Top Rank Award (Bob Campbell MW, The Real Review) - "Fleshy, luscious pinot gris with stone fruit/peach and nectarine flavours"
- There may be a few secrets inside those Waihopai spy bases next door, but the secret's out about Spy Valley's delish Pinot Gris!
- A rich, full bodied, mouth-filing style Pinot Gris
- Your mission, should you choose to accept it, is to drink this delicious wine now and pair with white meats and pasta dishes in creamy, garlic sauces!
RRP $23.99
$19.99
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Best served with a kiss.
Best served with a kiss.
- 92/100 & Top Rank Award (Stephen Wong MW, The Real Review) - "Here is one for those with a sweeter tooth...Juicy and decadent, made in a sweeter style"
- Central Otago Pinot Gris by Wooing Tree
- Named after a tree in the middle of the vineyard (what goes on under the tree is another story)
RRP $37
$32.99
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Trophy Champion Pinot Gris & Double Gold winner! Cracker!
Trophy Champion Pinot Gris & Double Gold winner! Cracker!
- Produced by Vavasour (and owned by loaded Yank Billionaire Bill Foley!) - made by a Trophy Champion winemaker Stu Marfell
- Trophy Champion Pinot Gris (Marlborough Wine Show 2024), Gold medal (Marlborough Wine Show 2024), Gold medal (NZ Int'l Wine Show 2024)
- "A consistently good buy" (Michael Cooper)
- Fff-dry style Gris bursting with lush, peachy and pear fruit flavours, just a lick of sweetness and a touch of spice
RRP $19.99
$12.99
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Glass of Pinot Gris? "Y" not!
Glass of Pinot Gris? "Y" not!
- Off-dry style - peach, pear and honey flavours with a refreshingly crisp, dryisih finish!
- Silver medal (NZ Int'l Wine Show 2024)
- Y is for Yealands. Y is the shape of the White Road that runs through their Seaview Vineyard there in Marlborough
- Certified CarboNZero, one of the greenest vineyards in NZ!
RRP $17.99
$14.99