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A little bit of whizz-bang in every glass!
A little bit of whizz-bang in every glass!
Read more...- "We use lots of whizz-bang technology to make sure our Sauvignon Blanc is treated carefully to extract all those pure, punchy flavours its famous for" (Simon, the winemaker)
- Silver medal (New World Wine Awards 2019)
- A blend of Marlborough & Awatere Valley fruit
New World Wine Awards Silver
RRP $15.99
$12.99
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One of the king pins of Otago Pinot!
One of the king pins of Otago Pinot!
Read more...- One of the big names of Central Otago Pinot!
- Match with good old Otago fare like Canterbury lamb, duck or other game dishes!
- Drink now or chuck it in the cellar for the next 7-10 years
RRP $44.99
$39.99
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Mass produced with massive value!
Mass produced with massive value!
Read more...- Often holds the spot for top selling Shiraz in Australia & NZ
- Medium to full bodied, rich red from South East Australia
- Crack into it with fillet steaks, snarlers, meaty pizzas or tomato based pasta dishes!
RRP $17.99
$11.99
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Perfect with some cheeky beef!
Perfect with some cheeky beef!
Read more...- Produced by Saltrams, this label has a keen following with Barossa hardcore!
- 93/100 (James Halliday) - "Good, bright, fresh drinking now, but will no doubt age nicely"
- Bold, plush and rich red - pretty much your absolute classic Barossa Shiraz
- A juicy slab of peppered steak with a glass of this...or how about Adam's beef cheeks? Cheeky or what!
James Halliday 5 Star Winery (2019)
James Halliday 93 Points
New World Wine Awards Silver
RRP $26.99
$19.99
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"If you want heft then you've come to the right place" - 95/100 Halliday!
"If you want heft then you've come to the right place" - 95/100 Halliday!
Read more...- Big, full bodied, rich McLaren Vale Shiraz - a winemaker's wine!
- 95/100 (James Halliday) - "If you want heft then you've come to the right place. This lays it on and does so in excellent style"
- Drink now or cellar up to 2035
James Halliday 95 Points
James Halliday 5 Star Winery
Cuisine 4 Stars
RRP $49.99
$44.99
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Pinot that always screams quality!
Pinot that always screams quality!
Read more...- Made by a kingpin Central Otago producer (Mt Difficulty)
- Named after a local stream. But the story of how the stream got its name is far more interesting!
- Soft and savoury, packed with juicy berry goodness - bust it out with duck, lamb or pork
RRP $31.99
$26.99
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Spritzy, sweet good times!
Spritzy, sweet good times!
Read more...- Slightly spritzy (frizzante), sweet style sparkling wine
- 8.5% - a great lunchtime drop with fruit, desserts or pizza
- From Northern Italy
RRP $13.99
$11.99
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Get your Mojo flowing!
Get your Mojo flowing!
Read more...- Shiraz from the Barossa Valley
- Medium to full bodied, packed with power and full of fruit
- Give it a go and get your Mojo flowing!
New World Wine Awards Silver
RRP $23.99
$16.99
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Soft, cuddly Gris!
Soft, cuddly Gris!
Read more...- "...a soft, cuddly Gris with peachy flavours and a furry tail!"
- From Central Otago, not tested on animals (although they have shot a few)
- Named after a high country sheep station that became over run with pesky rabbits
RRP $25.99
$19.99
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Alcohol free, high in anti-oxidants!
Alcohol free, high in anti-oxidants!
Read more...- Shiraz from Australia's leading alcohol removed wine producer
- Soft and smooth style with light, berry fruit flavours
- Contains no more than 0.5% alcohol (same as what you'll find in natural fruit juices), lower in calories and high in anti-oxidants
RRP $13.99
$11.99
