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For those that like French fizz and love paying bugger all for it!
For those that like French fizz and love paying bugger all for it!
Read more...- Imported, bottle fermented Rosé bubbly from Burgundy, France
- Over delivers for a budget priced fizz! Light, cherry and berry fruit flavours with a dry finish
- On a shoestring budget for your bubbly for that upcoming function, party or wedding?
Sam Kim – 4 Stars
RRP $15.99
$11.99
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The first "Vi de Finca Qualificada" wine from this region!
The first "Vi de Finca Qualificada" wine from this region!
Read more...- Premium single estate Spanish red blend from Terra Alta sub region of Catalunya, Spain
- Imported into NZ by Master of Wine Steve Bennett (in extremely small quantities!)
- The first "Vi de Finca Qualificada" wine from this region (think of it as the equivalent of a French Cru classification)
- 60% Garnacha Peluda, 30% Garnacha Negra and 10% Carinyena - aged 12 months in 500L French oak casks
RRP $62.99
$59.99
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"If you can produce delicious tasting wines that are good for you and the environment then why not – it's just good farming."
"If you can produce delicious tasting wines that are good for you and the environment then why not – it's just good farming."
Read more...- Certified BioGro organic Hawke's Bay Syrah - rich, dark berry fruits with a touch of spice
- Organic and vegan friendly, boutique and family owned winery
- Formed in 1991, Richmond Plains were NZ's first producer of a certified organic SauvyB, Pinot Noir and Rosé!
RRP $29.99
$24.99
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Gold medal & Cuisine Best Buy! US bound shipment lands in NZ!
Gold medal & Cuisine Best Buy! US bound shipment lands in NZ!
Read more...- Gold medal (NZ Int'l Wine Show 2019), 4 Stars & Best Buy (Cuisine magazine 2021), 90/100 (Wine Enthusiast USA)
- The "Q Series" was a label made for the US market - a shipment has found its way into NZ!
- "A charming drink-now number, the instantly identifiable label promises consistency from selecting fruit across South Australia. The deep-pitched blackberry fruit contrasts with a hint of eucalyptus and nicely lifted oak flavours." (Cuisine magazine)
- Johnny Q is renowned winemaker John Quarisa (maker of the much loved Shot in the Dark and 30 Mile wines)
Wine Enthusiast – 90 Points
NZIWS Gold
Cuisine 4 Stars & Best Buy
RRP $19.99
$14.99
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Jaws will drop! The Aussie Shiraz buy of the year!
Jaws will drop! The Aussie Shiraz buy of the year!
Read more...- LIMITED TIME ONLY! Pay just $1 per case (12 bottles) freight on this wine. While stocks last. Enter your address at the checkout to redeem the $1 freight.
- Jaw dropping Shiraz buy! The sixth ever release in the exciting Batch series
- A seriously good parcel of old vine, single vineyard fruit from the Barossa Valley
- From a 5-Star James Halliday rated winery, made by an award winning winemaker, a veteran of 20+ vintages in South Australia
- From an excellent 2022 vintage - rated 9/10 by James Halliday's Wine Companion
- Aged between 18-24 months in a mix of new (20%) and older French, American and Hungarian oak barrels
Sam Kim – 93 Points
RRP $
$17.99
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A classy Marlborough Sauv from a benchmark producer.
A classy Marlborough Sauv from a benchmark producer.
Read more...- 4 Stars (Michael Cooper, NZ Listener), 93/100 (Cam Douglas MS), 91/100 (Stephen Wong MW, The Real Review), 91/100 (James Suckling)
- Classy Marlborough Sauvignon Blanc from one of the region's benchmark producers
- First produced in 1985 - this latest 2024 is their 39th vintage of Sauvignon Blanc
- Nautilus are part of the prestigious Family of Twelve group of NZ wineries
Cam Douglas MS – 93/94 Points Excellent
James Suckling – 91 Points
The Real Review – 4 Stars
Michael Cooper 4 Stars
RRP $25
$19.99
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"The flavours are soft, juicy and creamy...Easy drinking"
"The flavours are soft, juicy and creamy...Easy drinking"
Read more...- A soft, super juicy, fruit driven red that's oh so easy to quaff!
- Made by Yalumba in South Australia
- "Roll out the red carpet for this mesmerising Merlot and its raspberry aromas" (Oxford Landing)
RRP $15.99
$10.99
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96/100 Bob Campbell MW. This is seriously, seriously good.
96/100 Bob Campbell MW. This is seriously, seriously good.
Read more...- Gold medal (Decanter World Wine Awards, London 2023)
- 96/100 (Bob Campbell MW, The Real Review) - "Dense, intense red with cassis/dark berry, chocolate/mocha, vanilla, cigarbox and spicy oak flavours"
- World class Bordeaux style red blend - Cabernet Franc (50%), Cabernet Sauvignon (46%) and Petit Verdot (4%)
- Drink now or cellar until 2033
Bob Campbell MW – 5 Stars
Decanter World Wine Awards – Gold
Cuisine 4 1/2 Stars
RRP $40
$35.99
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"Big and bold, this go-to Chardonnay is bursting with ripe fruit and just a hint of creamy, toasty oak. Cheers!’"
"Big and bold, this go-to Chardonnay is bursting with ripe fruit and just a hint of creamy, toasty oak. Cheers!’"
Read more...- Formed in 2008 - Invivo was started by two old school mates, Tim & Rob
- This is their Chardonnay using Gizzy fruit
- "Big and bold, this go-to Chardonnay is bursting with ripe fruit and just a hint of creamy, toasty oak. Cheers!’" (Invivo)
Sam Kim – 90 Points
RRP $22.99
$17.99
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Taylor made for summer.
Taylor made for summer.
Read more...- Pinot Noir driven style Rosé from three regions - Marlborough, Hawke's Bay and Gizzy
- Rich, summer berry fruit flavours with a refreshing finish
- Named after Invivo co-founder Tim's son Taylor
RRP $22.99
$17.99
