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An absolutely gorgeous Pinot Noir!
An absolutely gorgeous Pinot Noir!
Read more...- 93/100 & Top Rank Award (Stephen Wong MW, The Real Review) - "Very well made with plenty of promise"
- Single vineyard Pinot from Craggy's Te Muna Road vineyard in Martinborough
- 6 of the last 7 vintages have scored 95+ Points with The Real Review's Bob Campbell MW
- "It speaks volumes to an incredible site." (so say Craggy Range - sure they're a bit bias but we'd have to agree!)
RRP $54.99
$46.99
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Central Pinot with a track record that is nothing short of stunning!
Central Pinot with a track record that is nothing short of stunning!
Read more...- Gold medal (NZ Int'l Wine Show 2025)
- Central Pinot with a track record that is nothing short of incredible - the previous four vintages have won 12 Trophies including Best in Show at Decanter World Wine Awards in London and Champion Wine of Show at NZ Int'l Wine Show!
- Velvety, lush Central Pinot of obvious class
- From the Alexandra sub region, made by legendary winemaker Matt Connell
$39.99
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The world's first low alcohol Pinot!
The world's first low alcohol Pinot!
Read more...- The world's first lower alcohol Pinot Noir at just 9.5%
- Made by John & Brigid Forrest (they're real doctors y'know)
- A soft, bright and very slightly sweet style Pinot
RRP $25.99
$19.99
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"This must be one of Marlborough's most consistently top reds"
"This must be one of Marlborough's most consistently top reds"
Read more...- One of Marlborough's premier wine brands, made by ex-Cloudy Bay dudes!
- "This must be one of Marlborough's most consistently top reds" (Bob Campbell MW)
- Single vineyard wine, hand picked fruit, aged for 18 months in French oak
- Drink now or cellar for up to 10 years from vintage
RRP $55.99
$46.99
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Sassy, classy and a little bit smart-assy.
Sassy, classy and a little bit smart-assy.
Read more...- Gold medal (NZ Int'l Wine Show 2025)
- Central Otago Pinot by Madam Sass
- Dark fruited berry and cherry flavours with a touch of spice. Plenty of sass in every glass!
- Here's a little secret - this is made by the sassy boys and girls at Mud House and using fruit from their acclaimed 431 Vineyard in Bendigo
RRP $24.99
$21.99
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Deliciously slurpable Central Pinot, made by Amisfield!
Deliciously slurpable Central Pinot, made by Amisfield!
Read more...- Central Otago Pinot Noir - made by Amisfield
- Named after the most photographed lake in New Zealand - Lake Hayes at the foot of Lake Wakatipu in Queenstown!
- Try with a cut of good old Kiwi lamb for an ideal food match
RRP $37.99
$34.99
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Beetlejuice, Beetlejuice, Beetlejuice!
Beetlejuice, Beetlejuice, Beetlejuice!
Read more...- Made by the guys at Wooing Tree and named after the endangered Cromwell Chafer Beetle
- Soft, supple, juicy Central Otago Pinot
- No need to go digging in the garden for critters, instead pair with a cut of lamb or roast duck
RRP $33
$29.99
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From the Southern Valleys - home of some of Marlborough's greatest Pinots!
From the Southern Valleys - home of some of Marlborough's greatest Pinots!
Read more...- From the Southern Valleys sub region of Marlborough and home of some the greatest Pinots in this part of the wine world
- Silver medal (NZ Int'l Wine Show 2025)
- Nautilus are part of the prestigious Family of Twelve group of NZ wineries
RRP $44.99
$39.99
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A first class example of Marlborough Pinot!
A first class example of Marlborough Pinot!
Read more...- 95/100 (Emma Jenkins MW) - "Lovely opulence and perfume from the start, full of dark cherry, damson plum, earth and spice,"
- 93/100 & Top Rank Award (Stephen Wong MW, The Real Review) - "Potentially plush and velvety, but patience will be required"
- 4 1/2 Stars (Michael Cooper, NZ Listener) - "A strongly varietal, very harmonious, finely textured wine, it should be at its best 2026+."
- Greywacke is the wine label of the Judd family
- Kevin Judd was the founding Cloudy Bay winemaking and helped produce the first 25 vintages
RRP $52
$49.99
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95/100 rated. Seriously good Marlborough Pinot Noir.
95/100 rated. Seriously good Marlborough Pinot Noir.
Read more...- 5 Stars & 95/100 (Sam Kim) - "Wonderfully composed with multi-layered mouthfeel and alluring flavours, finishing impressively long and refined"
- Auntsfield Estate is the location of Marlborough's first vineyard and winery dating back to over 150 years ago in 1873!
- Brothers Luc & Ben Cowley are the second generation continuing that legacy (no pressure lads!)
RRP $45
$39.99



















