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Try something a bit different. It's as easy as 1-2-3.
Try something a bit different. It's as easy as 1-2-3.
Read more...- A blend of three grapes (Trio!) - Riesling (50%), Gewürztraminer (40%) and Muscat (10%)
- Full bodied with rich and spicy citrus and stone fruit flavours, a splash of sweetness and made in a medium-dry style
- First produced in 2013 when a spring frost wiped out 80% of their crop - Trio was them making the best of what was left at the time!
- From a family owned and operated vineyard in Gibbston, Central Otago (one of the first to plant vines there in the mid 90s!)
RRP $34
$29.99
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Get our of 'yer shell and try something new!
Get our of 'yer shell and try something new!
Read more...- d'Arenberg's iconic Hermit Crab white blend of Viognier (vee-on-yay - 67%) and Marsanne (maa-san - 33%)
- Inspired by the famous white blends of France's Rhone Valley
- Named after the Hermit Crab found in the McLaren Vale's free draining, limestone soils (Hermit is also short for Hermitage, the home of the Marsanne grape!)
- Get out of your shell and try something new - this is great value, medium bodied, soft, dry white!
RRP $23.99
$19.99
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Find out why Chenin's on the rise!
Find out why Chenin's on the rise!
Read more...- Gold medal (NZ Int'l Wine Show 2023)
- Chenin Blanc is to South Africa what Marlborough Sauvy is to NZ - it's what they do best!
- A fresh, dry style white with a soft, rich texture (think Chardonnay or Viognier)
- Perfect with roast chicken or pork, lobster, or anything in a creamy sauce!
NZIWS Gold
RRP $29.99
$24.99
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"Superbly succulent wine"
"Superbly succulent wine"
Read more...- 4 Stars (Cuisine magazine 2024)
- Citrusy, dry style Chenin Blanc from Gizzy
- "It is mouthfilling, with good intensity of fresh, ripe tropical-fruit flavours, fractional sweetness balanced by appetising acidity, and strong personality" (Michael Cooper)
- Pair this awesome white with roast pork and crackling!
Sam Kim – 94 Points
Cuisine 4 Stars
RRP $29.99
$24.99
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There's nowhere on the planet that does Gruner like Austria!
There's nowhere on the planet that does Gruner like Austria!
Read more...- Gruner Veltliner from Wagram in lower Austria (the Niederösterreich region)
- Pronounced "grew-ner velt-lee-ner but you can call it Gru-vee for short!
- Dry, zesty white full of complex flavours (think green pepper and the citrus of lemon and lime)
- Nowhere on the planet does Gruner like Austria - it's their signature style! A must try!
RRP $35.99
$29.99
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New to Chenin? Trust us, it'll be love at first sip!
New to Chenin? Trust us, it'll be love at first sip!
Read more...- Chenin Blanc ("shen-nin blonk") from Hawke's Bay
- 4 1/2 Stars (Michael Cooper) - "It is fragrant and mouthfilling, with very good intensity of ripe, peachy flavours, showing a distinct touch of complexity, and a dryish, finely balanced finish."
- New to Chenin? Trust us, it'll be love at first sip!
- Tropical fruit flavours like passionfruit and pineapple, a touch of sweetness balanced with acidity - a great summer drop!
Michael Cooper 4.5 Stars
Cuisine 4 1/2 Stars
RRP $29.99
$24.99
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"This wine is best enjoyed chilled when the days draw out and start to heat up"
"This wine is best enjoyed chilled when the days draw out and start to heat up"
Read more...- Please note: Due to Cycle Gabrielle a number of Petane Station wines (based in the Eskdale) have damaged labels due to the flood damage.
- Boutique, family owned producer in Eskdale, Hawke's Bay
- From the German words Edel (noble) Zwicker (blend) - a centuries old Alsace style blended white wine
- Pinot Blanc, Pinot Gris, Gewürztraminer and a splash of Chardonnay and Viognier
- A dry, delicate, downright delicious and floral style wine that's light on its feet at just 10.5%
$29.99
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Gru...what? Just call it Gru-vee!
Gru...what? Just call it Gru-vee!
Read more...- Gru...what? We just call it "Gru-vee" for short!
- A grape variety native to Austria, now being planted by a few clever winemakers in NZ (like Jules)
- "Imagine the illegitimate lovechild of Riesling and Pinot Gris – what’s not to love?" (Jules Taylor)
- If you're gettin' gru-vee at dinner time this is a style that pairs oh so well with fresh seafood!
Sam Kim – 94 Points
Bob Campbell MW – 4 Stars
RRP $26.99
$23.99
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Mmm, the freshness of The Andes!
Mmm, the freshness of The Andes!
Read more...- 90/100 (Bob Campbell MW, The Real Review) - "Rich, dry torrontes with a quince-like aroma and flavours suggesting paw paw, mango, peach and apricot flavours. Quite weighty with a smooth texture and moderate acidity."
- Aromatic, unoaked white that's indigenous to Argentina
- Fresh, zesty, rich white with a dry finish. This is a classy alternative to take to the next dinner party!
Bob Campbell MW – 4 Stars
RRP $39.99
$34.99
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Hot price on this hot little Albarino!
Hot price on this hot little Albarino!
Read more...- HOT PRICE! Was $19.99, limited stocks at this price
- Fashionable new white grape from Europe is now being grown right here in little old Gizzy!
- Aromatic, medium bodied & zesty style white
- 4 Stars (Michael Cooper) - "Lemon-scented, with good intensity and vigour of youthful, citrusy, slightly spicy flavours, it has a salty streak, a basically dry feel"
Michael Cooper 4 Stars
RRP $24.99
$15.99
