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The world's first low alcohol Pinot!
The world's first low alcohol Pinot!
Read more...- The world's first lower alcohol Pinot Noir at just 9.5%
- 92/100 (Cam Douglas MS) - "this wine showcases all that Pinot Noir should be, with flavours of dark cherries and raspberry"
- Made by John & Brigid Forrest (they're real doctors y'know)
- A soft, bright and very slightly sweet style Pinot
RRP $25.99
$17.99
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"You could drink it tonight. You could, but you shouldn't - it'll evolve so nicely over the years to come"
"You could drink it tonight. You could, but you shouldn't - it'll evolve so nicely over the years to come"
Read more...- Named after Duncan McRae Wood, Jim Barry's neighbour and the farm land that they planted their first parcel of Shiraz on!
- 93/100 (James Halliday's Wine Companion) - "it's a bold and brassy wine but with high polish applied. One for cellaring long, too."
- Drink some now, cellar the rest until 2040
RRP $65
$54.99
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One of NZ's finest Bordeaux style reds.
One of NZ's finest Bordeaux style reds.
Read more...- One of New Zealand's top Bordeaux blend reds and extremely limited in supply
- 97/100 (Bob Campbell MW, The Real Review) - " Beautifully scented wine with intense cherry/berry, dark-fleshed plum, a suggestion of floral and spicy French oak flavours"
- 96/100 (Huon Hooke, The Real Review) - " A classy red that should richly reward a little cellar time."
- 96/100 (Stephen Wong MW, The Real Review) - "Leave it alone in a cellar for at least five years to gestate"
- "Sophia is a true expression of this great vineyard and the vintage. It is rich yet refined, very long flavoured and beautifully crafted. " (Craggy Range)
- Cellar for 10-15 years from vintage
$169.99
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93/100 & Top Value winner - "Clearly the product of a very good vintage"
93/100 & Top Value winner - "Clearly the product of a very good vintage"
Read more...- 93/100 & Top Value Award (Bob Campbell MW, The Real Review) - "Fruit-forward syrah with violet, blackberry, black pepper and spice/anise flavours. Attractive, easy-drinking red that is very approachable now. Clearly the product of a very good vintage
- Silky, smooth Hawke's Bay Syrah with a touch of spice
- Perfect with a cut of good old Kiwi lamb or game meats
RRP $21.99
$16.99
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"Has the sheer intensity to cellar for the long-term."
"Has the sheer intensity to cellar for the long-term."
Read more...- The very, very best that Elephant Hill produce! Bordeaux blend of Cabernet Sauvignon, Merlot and Cabernet Franc
- Aged 22 months in oak, further aged in bottle before release, cellar to 2040
- 98/100 (Sam Kim), 97/100 (Cam Douglas MS), 94/100 & Top Rank Award (Bob Campbell MW), 94/100 (Huon Hooke, The Real Review), 94/100 (Stephen Wong MW, The Real Review)
- Very limited in supply with only 294 cases made
$125.00
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"This wine certainly has the X Factor"
"This wine certainly has the X Factor"
Read more...- The Attorney Pinot Noir - one of NZ's finest Pinots and released to mark Villa Maria's 60th anniversary
- 95/100 & Top Rank (Bob Campbell MW), 97/100 (Sam Kim), 95/100 (Cam Douglas MS)
- "Deliciously easy to drink with power and fruit purity making it hard to resist a second glass—this wine certainly has the X Factor" (Bob Campbell MW)
- "This is awe-inspiring" (Sam Kim)
- Named after the vineyards former owner, former Attorney General of NZ Chris Finlayson
$120.00
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Coonawarra Cabernet and Irish whiskey barrels?!
Coonawarra Cabernet and Irish whiskey barrels?!
Read more...- Aged in American oak barrels before selected parcels are finished in aged Irish whiskey barrels for richer, smoother and more complex flavours
- Using fruit from the Coonawarra, south Australia
- Rich, ripe berry, plum and cassis flavours
RRP $25.99
$21.99
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"This wine is best enjoyed chilled when the days draw out and start to heat up"
"This wine is best enjoyed chilled when the days draw out and start to heat up"
Read more...- Please note: Due to Cycle Gabrielle a number of Petane Station wines (based in the Eskdale) have damaged labels due to the flood damage.
- Boutique, family owned producer in Eskdale, Hawke's Bay
- From the German words Edel (noble) Zwicker (blend) - a centuries old Alsace style blended white wine
- Pinot Blanc, Pinot Gris, Gewürztraminer and a splash of Chardonnay and Viognier
- A dry, delicate, downright delicious and floral style wine that's light on its feet at just 10.5%
$29.99
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"This is polished and luxurious in feel"
"This is polished and luxurious in feel"
Read more...- 93/100 & Top Rank Award (Huon Hooke, The Real Review) - " It's very full bodied and rich, fleshy, dense and almost opulent, with lashings of soft tannins and generous helpings of everything, oak inciuded...A great cellaring proposition"
- 92/100 (James Halliday's Wine Companion) - "This is polished and luxurious in feel"
- Full bodied, plush, dark berry fruit flavours
- From the McLaren Vale, aged 15 months in oak. Cellar for a decade or more
RRP $40
$32.99
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Barossa Shiraz lovers flock to it every year!
Barossa Shiraz lovers flock to it every year!
Read more...- From the Barossa Valley, South Australia
- 90/100 & Top Value Award (Stuart Knox, The Real Review), 90/100 (James Halliday's Wine Companion)
- "The strong '21 vintage delivers the goods here." (James Halliday's Wine Companion)
- Aged 12 months in French oak
- Named after birds that come and go at the winery (the migratory Sandpiper, what were you thinking?)
RRP $24.99
$19.99


























